Course Description
Restaurant Management
Waterford Institute of Technology
This 60 credit Special Purpose Award integrates restaurant management theory with practice. It has been developed to provide a relevant professional qualification for those who wish to embark on a career in Restaurant Management.
Students are afforded the opportunity to complement college-based-learning with a structured placement under the guidance of an industry mentor.
Course Code | WD_OREST_SP |
College Name | Waterford Institute of Technology |
Course Category | Business, Tourism & Hospitality |
Course Qualification | Diploma |
Course Location | Waterford, UK |
Course Fee | POA |
Course Duration | Two twelve-week, college based semesters |
Course Times | Monday to Wednesday, 9.15am- 5.15pm. Work placement must also be completed (consisting of 400 hours in industry). |
Entry Requirements | Applicants should be mature learners with a passion for the restaurant sector who have had previous experience in the area and must possess a passion and drive for the business of restaurants and restaurant management. |
Career Path | Graduates can gain employment in high grade hotels and restaurants as restaurant managers, operations managers and entertainment managers. They will also be equipped to work in the licenced trade and in the international tourism industry. |
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