Course Description
Cooking
Global Edulink
Overview:
Would you like to gain a well-recognised qualification which will demonstrate an excellent level of skill and knowledge in your chosen subject? Look no further than this Cooking course!
This excellent Cooking course has all the ingredients you need to become a talented and skilled cook, whether you want to pursue a career in cooking, or you simply want to improve your daily meals. This Cooking course will not only teach you how to cook, it will also provide extensive information and guidance on how to establish your own successful catering business. This Cooking course covers a variety of professional food preparation techniques, and will provide you with a wealth of exciting and useful recipes.
Learning with Global Edulink has many advantages. The course material is delivered straight to you, and can be adapted to fit in with your lifestyle. It is created by experts within the industry, meaning you are receiving accurate information, which is up-to-date and easy to understand.
This course is comprised of professionally narrated e-Learning modules, interactive quizzes, tests and exams. All delivered through a system that you will have access to 24 hours a day, 7 days a week for 365 days (12 months). An effective support service and study materials will build your confidence to secure your qualification.
Course Objectives:
- Learn how to create various delicious meals
- Understand how to use ingredients
- Understand various cooking techniques
Course Description:
This online training course is comprehensive and designed to cover the topics listed under the curriculum.
Method of Assessment:
At the end of the course learners will also take an online multiple choice questions assessment test. This online multiple choice questions test is marked automatically so you will receive an instant grade and know whether you have passed the course.
Certification:
Successful learners will be awarded a Cooking certificate.
Entry Requirements:
Learners should be age 16 or over, and must have a basic understanding of Maths, English, and ICT.
Career Path:
This Cooking course allows you to pursue a career as a Chef. You could go on to become any of the following:
- Kitchen Chef (average salary according to payscale.com: £16,415 per annum)
- Sous Chef (average salary according to payscale.com: £21,098 per annum)
- Cook (average salary according to payscale.com: £14,239 per annum)
- Baker (average salary according to payscale.com: £18,162 per annum)
Course Curriculum
1: intro
2: wonton
3: tomato basil
4: ricotta nyika
5: potato nyika
6: pizza tart
7: pesto
8: potato pancakes
9: crostini
10: fish chowder
11: fritters
12: risotto
13: risotto cakes
14: spanakopita
15: vegetable puree soup
16: corn chowder
17: tempura
18: panko crusted chicken
19: pork tenderloin
20: potato crusted salmon
21: grilled veggies
22: veggie risotto
23: outro
Course Code | GEL052 |
College Name | Global Edulink |
Course Category | Arts, Crafts & Hobbies, Cookery Courses, Home & Garden |
Course Type | Online Learning |
Course Qualification | CPD |
Course Location | Dublin, UK |
Course Start Date | 9th January 2019 |
Course End Date | 31st December 2019 |
Course Fee | 55 |
Course Duration | 365 |
Entry Requirements | Learners should be age 16 or over, and must have a basic understanding of Maths, English, and ICT. |
Career Path | This Cooking course allows you to pursue a career as a Chef. You could go on to become any of the following: Kitchen Chef (average salary according to payscale.com: £16,415 per annum) Sous Chef (average salary according to payscale.com: £21,098 per annum) Cook (average salary according to payscale.com: £14,239 per annum) Baker (average salary according to payscale.com: £18,162 per annum) |
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